Excerpt From Mother Hubbard S CupboardBoil A Soup Bone The Day Before Wanting It Skim The Grease Off Next Day, And Melt The Jelly Add Spices To Taste, A Little Brandy, A Small Teacup Of Butter Rubbed In Browned Our, A Little Vermicelli, And A Grated Carrot.Boil Three Eggs Hard, Mash Smooth, Put In Tureen, And Pour Soup Over Them Washington.About The PublisherForgotten Books Publishes Hundreds Of Thousands Of Rare And Classic Books Find At Www.forgottenbooks.comThis Book Is A Reproduction Of An Important Historical Work Forgotten Books Uses State Of The Art Technology To Digitally Reconstruct The Work, Preserving The Original Format Whilst Repairing Imperfections Present In The Aged Copy In Rare Cases, An Imperfection In The Original, Such As A Blemish Or Missing Page, May Be Replicated In Our Edition We Do, However, Repair The Vast Majority Of Imperfections Successfully Any Imperfections That Remain Are Intentionally Left To Preserve The State Of Such Historical Works.
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- 92 pages
- Mother Hubbards Cupboard
- Rochester (NY-USA)
- 09 July 2018 Rochester (NY-USA)